Instead of bearing the crowded restaurants on Valentine’s Day, Keenan and I decided to spend the night in and cook for ourselves. The menu consisted of salad, garlic bread, Mindy’s spicy chopped potatoes,… Continue reading
When I was home for Christmas I spotted a racy recipe book called “Any B*tch Can Fake It: Recipes Easy Enough to Lie About”. I bought it solely based on the title and found a great little recipe called “Cheese Stuffed Chiles” by Betty Lou Hammer. I couldn’t find any chiles at the grocery store so I opted for Serrano peppers instead. These peppers were great substitutes and they added some extra kick, which I always enjoy. This recipe takes a little extra care but was well worth the trouble!
This is one of my favorite soup recipes for three reasons (1) it’s super easy to make, (2) it’s healthy, and (3) it’s delicious! If you’re worried about calories be careful with the… Continue reading
